Light bodied, subtle and easy drinking. Aromas of pear and melon on the nose are followed by notes of stone fruit, fuji apple and hints of lemon peel on the palate. Sip on its own or pair with Caesar salad, soft cheese or California rolls.

A long, cool fermentation resulted in this intensely aromatic Riesling, with powerful aromas of lime zest, apple and stone fruit. The dry, mineral-driven palate features notes of green apple, honeydew and citrus. Crisp and refreshing, it’s perfect for summer sipping on its own, but it is also versatile in many food pairings, from shellfish to schnitzel.

This brut frizzante is crisp and citrussy, with notes of pineapple, nectarine and grapefruit. Made with 100% Riesling fruit in the forced carbonation method, our bubbles are fruity and fresh. It’s the perfect starter for any celebration, and pairs well with fish tacos or veggie tempura.

Made from our Zweigelt grapes, this medium-light bodied rose is bone-dry yet juicy with red fruit character. Tart cherry, cranberry and raspberry on the palate, with subtle white pepper spice. Pair with double cream brie, cedar plank salmon or BBQ ribs.